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Weekday Winter Bake: Mixed Spice Cake
It’s cold, it’s dark, and I wanted to whip up something easy and delicious for some friends coming over for a weekday night dinner. It’s the season to eat all things spiced: I recently made gingerbread (recipe here) and wanted to continue the theme with this Ottolenghi mixed spice cake from his and Helen Goh’s…
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Eat, Bake, Run
Not necessarily in that order! Hi 🙂 I’m Rachel. Over the last few years, I’ve been appreciating the little moments. Time spent with friends, a really delicious meal, discovering a new place, or experience, or skill. I’ve started this little space as a way to document the things I love in life. Expect lots of…